Friday, November 28, 2008

Mom's Casserole

From Ruth Moss, my Mom

1 can cream of mushroom soup
1 can cream style corn
1 cup chopped onion
1 cup chopped celery
1 cup grated cheddar cheese
4 cups cooked noodles
1 can peas
1 lb ground beef

Saute onion, celery and hamburger until meat is done and onion and celery are tender. Combine all ingredients and bake in 350 degree oven for 45 minutes until heated and bubbly.

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