From Michelle Richards
Ingredients
1/3 c butter, melted
3 1/2 tsp baking powder
2 1/4 c flour
1 Tbsp sugar
1 1/2 tsp salt
1 c milk
Directions
Preheat oven to 450. Pour the melted butter into a 9x13 or bar pan as long as it has sides on it. Combine dry ingredients. Mix in milk until dough clings to a fork. Turn onto a well floured surface and knead about 10-20 times. Roll out into a rectangle to fit the pan you are using. Cut into about 36 pieces. Bake for 15-20 min, or until golden brown.
Friday, May 17, 2019
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