Spanish Rice

1/2 onion chopped
1/2 green pepper chopped
2 T oil
3 C rice
2 garlic cloves chopped
1 can tomato sauce
2 T chicken base
1 T chili powder
1 T cumin
1 t salt

Saute onion and pepper in the oil in a large pan with lid. Add in the rice and stir until it is a bit browned. Add in chopped garlic. Add in remaining ingredients Stir in 6 cups of water. Bring to boil, then cover, reduce heat to low and simmer for 20 minutes. Fluff with a fork and enjoy.