Ingredients:
1 lb ground sausage
1 onion, diced
1 large zucchini, quartered and sliced
Other additional veggies (of your choosing)
Salt
1 can crushed tomatoes
2 cans of white beans (drained)
2 lemons, juiced
Smoked paprika
1/2 Tbsp Chicken or beef base
Parsley
Parmesan
Cook the ground sausage in a skillet over medium high heat. Once browned, remove from pan. In the remaining grease, sautée zucchini, onion, and other veggies of your choosing until tender. Season to taste with salt. Add in the crushed tomatoes, white beans, lemon juice, smoked paprika, the reserved sausage, and the base seasoning. Cook until simmering. Stir in some chopped parsley and shredded parmesan. Top with extra parm and parsley and enjoy!
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