Cream Cheese Icing

This would make a piece of cardboard taste good.

1 package (8 oz) cream cheese , softened (the light kind works too)
1 stick butter softened (8 oz)
1 lb powdered sugar
2 T buttermilk or regular milk
1 tsp vanilla extract
1/4 tsp salt

Mix cream cheese with an electric mixer until fluffy. Add in butter and cream together. Mix in buttermilk, vanilla and salt. Add powdered sugar and mix until blended. Add a little more milk if it is too stiff.

Yum!!!