Double Chocolate Chip Brownies

Stolen from a Nestle recipe book. So good and so easy too!

2 C Chocolate Chips divided
1/2 C Butter cut into pieces
3 Eggs
1 1/4 Flour
1 C Sugar
1 t Vanilla Extract
1/4 t Baking Soda
1/2 C Chopped Nuts

Preheat oven to 350. Grease 9 x 13 pan.

Melt 1 cup of the chocolate chips with the butter over low heat in a saucepan or in the microwave 30 seconds at a time until smooth and glossy.

Stir in eggs. Add flour, sugar, vanilla and baking soda and mix until blended. Add in remaining chocolate chips and nuts.

Spread into prepared pan.

Bake for 18-22 minutes until a toothpick comes out slightly sticky. Cool in pan on wire rack and cut into bars.